Name: Pillsbury Stacked Sugar Cookies: A Festive Baking Delight
Prep time: 15 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 pack Pillsbury Sugar Cookie Dough (Convenient choice for the cookie base.); 1 pack Pillsbury Shape Cookie Dough (Adds fun shapes for decoration.); 1 cup Various Nonpareils in Holiday Colors (Use colorful sprinkles for decoration.)

There’s something magical about the way the kitchen fills with warmth and laughter during the holidays, especially when baking a batch of Stacked Pillsbury Sugar Cookies. Utilizing convenient store-bought dough means you can whip up these festive treats in no time, making them the perfect solution for busy days filled with cheer. Not only do these colorful cookies add a whimsical touch to any holiday gathering, but they also invite creativity—mix up your cookie shapes for a beautiful array that sparks joy. So, whether you’re baking for Santa or preparing for a cookie exchange, these easy-to-make delights are sure to impress! Ready to dive in and discover how to create your own stack of sweet happiness?

Why Are These Cookies So Irresistible?

Quick and Easy: These delightful cookies come together in no time, making them perfect for busy schedules. Just roll out the dough and shape—it’s that simple!

Festive Fun: With varying shapes and vibrant nonpareils, they add a colorful flair to every holiday table. You can even adapt them for different seasons!

Kid-Friendly Activity: Great for family bonding, let the kids help shape and decorate. It’s a fun way to create lasting memories.

Versatile Treats: Enjoy them as-is or stack for an impressive presentation. They’re perfect for cookie exchanges or as gifts.

Classic Comfort: Using Pillsbury ensures you get that beloved homemade taste without the hassle. Pair them with a glass of milk for the ultimate holiday snack. Don’t forget to explore variations like Honey Cookies Chewy or Brown Butter Cookies for more festive baking inspiration!

Pillsbury Stacked Sugar Cookies Ingredients

For the Cookie Base
• Pillsbury Sugar Cookie Dough – A convenient choice that saves time while providing deliciousness as the foundation for your cookies.
• Pillsbury Shape Cookie Dough – Adds flair with fun, festive shapes perfect for various holiday themes.

For Decoration
• Various Nonpareils in Holiday Colors – Brightens up your cookies with eye-catching hues; feel free to substitute with other sprinkles based on what you have on hand.

These simple yet delightful Pillsbury Stacked Sugar Cookies are made to be as festive as they are easy to prepare!

Step‑by‑Step Instructions for Pillsbury Stacked Sugar Cookies

Step 1: Prepare Your Work Area
Begin by preheating your oven to 350°F (175°C). Gather your ingredients, including both Pillsbury sugar cookie dough and shape cookie dough, along with non-stick parchment paper, cookie cutters, and a baking sheet. Ensure your work surface is clean and ready for rolling and cutting, creating an organized space to make your Pillsbury Stacked Sugar Cookies effortlessly.

Step 2: Shape the Cookies
Roll out the Pillsbury sugar cookie dough on a lightly floured surface to a thickness of about 1/4 inch. Use your favorite cookie cutters to create fun shapes and place them on the prepared baking sheet lined with parchment paper. Ensure the cookies are spaced apart to allow for some spreading during baking, which will create the perfect base for your stacked cookies.

Step 3: Bake and Cool
Bake the shaped cookies in the preheated oven for 8-10 minutes, or until the edges are just golden. Keep an eye on them—overbaking can make them less chewy! Once baked, remove them from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. This cooling time helps them firm up, ensuring the best texture for your Pillsbury Stacked Sugar Cookies.

Step 4: Stack with Decor
Once the cookies have cooled, take the Pillsbury shape cookie dough and roll it out just like before. Cut shapes that will be used for stacking, and place one on top of each sugar cookie. It’s time to have fun! Decorate the stacked cookies with colorful nonpareils or any holiday-themed sprinkles you desire. This is where creativity shines, as you can mix and match colors and patterns.

Step 5: Fight the Temptation
Allow your decorated cookies to set for at least 15 minutes to ensure that the sprinkles adhere properly. This step is crucial for keeping your holiday treats looking vibrant and festive! Once set, store the cookies in an airtight container or use them to create a beautiful decorative plate for your next holiday gathering. Enjoy the delightful sight and cheer these Pillsbury Stacked Sugar Cookies bring to your festivities.

Pillsbury Stacked Sugar Cookies Variations

Feel free to get creative with your Pillsbury Stacked Sugar Cookies and customize them to match your festive spirit!

Seasonal Shapes: Use cookie cutters for seasonal themes like hearts for Valentine’s or pumpkins for Halloween. Let your imagination run wild!
Chocolate Chip Twist: Substitute some of the sugar cookie dough with chocolate chip cookie dough for a delightful flavor contrast. This adds a rich, gooey texture to the mix.
Nutty Addition: Mix in chopped nuts like pecans or walnuts for a crunchy texture that complements the soft cookie base. This simple swap offers a surprising flavor depth.
Citrus Zest: Add a zest of lemon or orange to the dough for a refreshing citrus flavor that brightens up any sweet treat. The burst of zesty aroma will awaken your senses while baking!
Frosted Delight: Instead of decoration sprinkles, use a simple glaze or icing on top of the shaped cookies. This North Star approach allows for rich flavors and a glossy finish.
Dairy-Free Option: Swap regular cookie dough for a Chewy Gluten Free Vegan Chocolate Chip Cookies version to make these cookies inclusive for all dietary preferences. It’s a delicious way to share a sweet moment with everyone!
Merry Mix-ins: Toss in dried fruits like cranberries or cherries for a holiday-inspired cookie that’s full of surprises. This adds not only flavor but a gorgeous splash of color too!
Spicy Zing: Incorporate a pinch of cinnamon or nutmeg into the dough for a warm, inviting aroma that will fill your kitchen. The blend of spices can truly evoke a love for the holidays!

With these delightful twists, your Pillsbury Stacked Sugar Cookies will be the star of any holiday table—or just your cozy kitchen! Pair them with festive drinks or indulge with flavorful treats like Brownie Cookie Cookies for a full festive experience. Happy baking!

Make Ahead Options

These Pillsbury Stacked Sugar Cookies are a fantastic choice for meal prep, making your holiday baking more manageable! You can prepare the cookie shapes up to 3 days in advance by rolling them out and stacking them in an airtight container in the refrigerator. Alternatively, you can freeze the unbaked cookies for up to 2 months; this is especially great for last-minute gatherings. When you’re ready to serve, simply bake or decorate as needed—just add a few extra minutes to the baking time if they’re coming straight from the freezer. This way, you’ll have delicious cookies at your fingertips while saving precious time during the busy holiday season!

Expert Tips for Pillsbury Stacked Sugar Cookies

Chill the Dough: Cooling the cookie dough for about 30 minutes before rolling helps prevent spreading, ensuring perfectly shaped cookies.
Use Parchment Paper: Line your baking sheet with non-stick parchment paper for easy cookie removal and minimal cleanup—no more sticky situations!
Keep It Fun: Encourage creativity by letting kids choose shapes and colors of sprinkles. This makes baking a collaborative and joyful experience!
Watch the Bake Time: For soft, chewy cookies, pull them from the oven as soon as the edges start to turn golden. Overbaking can lead to a drier texture.
Cookie Stacking: Ensure the frosting or icing you use to stack cookies is slightly thick; this will keep them stable and prevent sliding apart.
Try Seasonal Shapes: Don’t hesitate to use seasonal cookie cutters to switch things up throughout the year. These Pillsbury Stacked Sugar Cookies are versatile and adaptable for every occasion!

What to Serve with Stacked Pillsbury Holiday Cookies

There’s nothing quite like the warmth of freshly baked cookies to bring family together around the table, sparking joy and conversation.

Rich Hot Chocolate: A warm, indulgent drink to complement the sweet cookies, perfect for cozy gatherings.
Creamy Vanilla Ice Cream: The creamy coldness offers a delightful contrast to the chewy cookies—an irresistible combination!
Spiced Apple Cider: With its aromatic spices, this festive drink enhances the holiday spirit and pairs beautifully with the cookies’ sweetness.
Fresh Fruit Salad: A refreshing, light option that balances the cookies’ richness while adding a fruity flair to your spread.
Nutty Snack Mix: A crunchy, salty mix adds texture and contrast, creating a delightful snack spread for guests to enjoy.
Sugary Lemonade: A zesty, sweet beverage that cuts through the cookie sweetness and leaves a refreshing aftertaste.

Remember, all these pairings bring their own unique twist to your holiday celebration, enhancing every bite of your delightful Stacked Pillsbury Sugar Cookies.

How to Store and Freeze Pillsbury Stacked Sugar Cookies

Room Temperature: Store cookies in an airtight container at room temperature for up to 1 week. This keeps them fresh and flavorful, perfect for sharing during holiday festivities.

Fridge: If you prefer, you can refrigerate the cookies in an airtight container for up to 2 weeks. This option helps maintain their soft texture, especially in warmer climates.

Freezer: For longer storage, freeze the cookies in a single layer on a baking sheet until firm, then transfer to a freezer-safe container. They can be frozen for up to 3 months for a sweet frozen treat whenever you crave them.

Reheating: To enjoy frozen cookies, simply thaw at room temperature for about 30 minutes or warm them in the microwave for 10-15 seconds. Enjoy the delightful taste of your Pillsbury Stacked Sugar Cookies anytime!

Pillsbury Stacked Sugar Cookies Recipe FAQs

What kind of Pillsbury Sugar Cookie Dough should I use?
I recommend using the classic Pillsbury Sugar Cookie Dough, which offers a soft, sweet base perfect for these festive cookies. You can also experiment with the shape cookie dough to create fun holiday-themed designs!

How should I store my Pillsbury Stacked Sugar Cookies?
Store your cookies in an airtight container at room temperature for up to one week. If you want to keep them fresh longer, refrigerate them for up to two weeks, or freeze them for a delicious treat that lasts up to three months!

Can I freeze Pillsbury Stacked Sugar Cookies?
Absolutely! To freeze, place the cookies in a single layer on a baking sheet and let them firm up in the freezer for about 1 hour. Once solid, transfer them to a freezer-safe container, separating layers with parchment paper. They’re great for quick snacking later on!

What should I do if my cookie dough is too sticky?
If the dough becomes too sticky to work with, try chilling it in the refrigerator for about 30 minutes. Chilling helps the fats solidify, making it easier to roll out the dough without making a mess.

Are Pillsbury Stacked Sugar Cookies safe for kids?
Definitely! These cookies are perfect for kids to help with, but be cautious with sprinkles if there are any allergies among your baking crew. Always check the packaging for allergens to ensure a safe and fun baking experience for everyone.

Can I customize the cookie shapes?
Very! Feel free to use different cookie cutters to create a variety of shapes for any season or celebration. From hearts on Valentine’s Day to pumpkins in October, the options are endless, and you can unleash your creativity!