There I was, shivering in the chill of a late afternoon, wishing for a warm hug in a cup. That’s when I stumbled upon the delightful concoction of warm Orange Cinnamon Milk Tea. This cozy beverage marries the bright zest of oranges with the comforting warmth of cinnamon, making it my go-to fix for those hectic days when I need a moment of serenity. In just 15 minutes, you can whip up this soothing drink that not only warms your insides but also fills your kitchen with enchanting aromas. Plus, it’s easy to customize—whether you prefer it creamy with milk or a refreshing iced version perfect for warmer days, this Orange Cinnamon Milk Tea is sure to elevate your tea routine. Are you ready to discover a new favorite way to indulge in your tea time?

Why is Orange Cinnamon Milk Tea special?

Comforting and soothing, this Orange Cinnamon Milk Tea is the perfect antidote to life’s stressors. Versatile enough to be enjoyed warm or iced, it caters to every craving. Quick to prepare, you can brew a soothing cup in just 15 minutes! Rich in flavor, the marriage of zesty orange and warm cinnamon creates a delightful aroma that welcomes you home. Not only that, but it’s dairy-free adaptable too, making it suitable for all dietary preferences. Pair it with a snack or a light pastry and you’ll find yourself craving this cozy drink time and again! If you love this flavor combo, don’t miss trying the delicious Chinese Orange Chicken for a complete citrus experience!

Orange Cinnamon Milk Tea Ingredients

• Dive into the delightful components that make this drink a comforting favorite!

For the Tea Base

  • Water – Use filtered water for the best flavor extraction.
  • Black Tea – Provides a robust foundation; opt for high-quality tea bags or loose-leaf.
  • Orange Peel – Adds a refreshing citrus note; choose organic oranges and wash thoroughly.
  • Cinnamon Stick – Infuses deep warmth and flavor; whole sticks offer a richer taste than ground cinnamon.

For Sweetness

  • Brown Sugar – Adds a caramel-like richness; adjust the amount to your taste, or substitute with honey or maple syrup.
  • Vanilla Extract – Enhances overall flavor; pure vanilla extract works best for a creamy finish.

For Creaminess

  • Milk – Creates a luscious texture; whole milk is recommended, but feel free to use any dairy-free alternative.

For Garnish

  • Garnish – A twist or slice of orange enhances presentation and aroma, making your Orange Cinnamon Milk Tea visually delightful.

Enjoy brewing this Orange Cinnamon Milk Tea that wraps you in comforting flavors and aromas!

Step‑by‑Step Instructions for Orange Cinnamon Milk Tea

Step 1: Boil the Water
Begin by pouring 1 cup of filtered water into a small pot and place it on the stove over medium-high heat. Bring the water to a gentle boil, watching for small bubbles to form on the surface, which should take about 3–5 minutes. This hot water will serve as the base for your soothing Orange Cinnamon Milk Tea.

Step 2: Add Orange and Cinnamon
Once the water is boiling, add in the fresh orange peel and a whole cinnamon stick. Reduce the heat to a simmer and let it steep for 2–3 minutes, allowing the fragrant flavors to begin mingling. You’ll know it’s ready when the kitchen fills with the warm aroma of citrus and spice, setting the tone for a comforting drink.

Step 3: Incorporate the Black Tea
Stir in your high-quality black tea, whether using a tea bag or loose-leaf, and let it steep for 3–5 minutes. Adjust the steeping time based on your desired strength; it should turn a rich amber color. This crucial step builds the robust flavor of your Orange Cinnamon Milk Tea, ensuring every sip is fully captivating.

Step 4: Strain the Tea
Once steeped to your liking, carefully strain the tea into a cup or teapot, discarding the solids of the orange peel, cinnamon stick, and tea leaves. As you pour, take a moment to enjoy the vibrant color and enticing fragrances that fill the air. This step is essential for achieving a smooth and enjoyable drinking experience.

Step 5: Sweeten the Brew
While your tea is still hot, stir in brown sugar and pure vanilla extract to taste. These ingredients will bring a delightful sweetness and depth to your Orange Cinnamon Milk Tea. Make sure to adjust the sweetness according to your preference, mixing until the sugar completely dissolves for the best flavor.

Step 6: Add Creaminess
Next, gently pour in your choice of milk, creating a creamy texture for added comfort. Return the mixture to the stove and heat it on low for 2–3 minutes, stirring occasionally while avoiding boiling. You’ll know it’s ready when it’s pleasantly warm and inviting, perfect for cozy sips.

Step 7: Garnish and Serve
Finally, pour your finished Orange Cinnamon Milk Tea into a beautiful mug and garnish it with a twist or slice of orange for an extra burst of citrus aroma. This charming touch not only enhances presentation but also invites you to enjoy a delightful tea experience. Now you’re ready to savor every warm, comforting sip!

How to Store and Freeze Orange Cinnamon Milk Tea

Fridge: Store brewed Orange Cinnamon Milk Tea in an airtight container for up to 2 days. When ready to enjoy, simply reheat on the stovetop or in the microwave until warmed through.

Freezer: For longer storage, pour cooled Orange Cinnamon Milk Tea into ice cube trays; freeze for up to 3 months. Use the cubes to quickly chill future tea or blend into smoothies.

Reheating: When reheating, do so gently over low heat to maintain the creamy texture. Avoid boiling to ensure a smooth experience with every comforting sip.

Serving Suggestions: If you’ve made a larger batch, consider serving some over ice on warmer days for a refreshing twist!

Expert Tips for Orange Cinnamon Milk Tea

  • Quality Tea:
    Use high-quality black tea for a robust and flavorful base, as it significantly impacts the overall taste of your Orange Cinnamon Milk Tea.

  • Fresh Ingredients:
    Opt for organic orange peels and whole cinnamon sticks rather than ground cinnamon to maximize flavor and aroma in your tea.

  • Sweetness Control:
    Adjust the amount of brown sugar to suit your palate. Start with less, as you can always add more if needed for the perfect sweetness.

  • Milk Temperature:
    Avoid boiling the milk after adding it to preserve its creamy texture, keeping your Orange Cinnamon Milk Tea smooth and luxurious.

  • Prep Ahead:
    Brew a larger batch of tea and refrigerate it for up to two days; reheat or serve over ice for a quick, refreshing iced version.

  • Experiment with Spices:
    Feel free to add other warm spices like ginger or cardamom to tailor the flavor of your Orange Cinnamon Milk Tea to your liking.

Make Ahead Options

These Orange Cinnamon Milk Tea preparations are perfect for busy home cooks looking to streamline their mornings! You can brew the base tea (water, orange peel, cinnamon, and black tea) up to 24 hours in advance and refrigerate it in an airtight container. When you’re ready to enjoy, simply reheat the mixture gently on the stove for a few minutes while stirring in your sweeteners and milk. To preserve the comforting flavors, avoid boiling the milk; instead, heat it slowly until warm and inviting. With these make-ahead options, you can savor a soothing cup of Orange Cinnamon Milk Tea, bringing warmth and comfort to your day with minimal effort.

Orange Cinnamon Milk Tea Variations

Customize your cozy Orange Cinnamon Milk Tea to delight your senses with these exciting twists and substitutions!

  • Iced Version: Brew and cool the tea before serving it over ice for a refreshing summer treat.
  • Honey Swirl: Substitute brown sugar with honey for a floral sweetness that beautifully complements the citrus notes.
  • Spice It Up: Add a pinch of ground ginger or cardamom for an aromatic kick that elevates the flavor profile beautifully.
  • Nutty Touch: Incorporate a splash of almond or oat milk to introduce a nutty creaminess—perfect for those who want something a little different.
  • Citrus Medley: Experiment by using lemon or lime peel along with the orange peel for a zesty twist that brightens every sip.
  • Decaf Delight: Swap regular black tea for a decaffeinated version if you’re looking for a soothing bedtime beverage.
  • Vanilla Chai Fusion: Blend in some chai tea with the black tea for a spicy and comforting version that takes your tea experience to another level.
  • Baileys Treat: For an adult version, add a splash of Baileys or your favorite cream liqueur for a creamy, indulgent treat that’ll warm your heart.

And if you enjoy this flavor combo, why not pair it with the delectable Chinese Orange Chicken for a delicious meal? The options are endless!

What to Serve with Orange Cinnamon Milk Tea

Indulge in a cozy experience that pairs beautifully with your delightful brew, inviting warmth and flavor into every moment.

  • Buttery Croissants: These flaky pastries provide a rich, buttery contrast that complements the zest of orange and warmth of cinnamon. Perfect for brunch!

  • Spiced Almond Biscotti: Crunchy and lightly sweet, biscotti adds a delightful texture, enhancing the tea’s comforting qualities. A cozy pair for tea time!

  • Fruit Scones: Soft, buttery scones with fruits like cranberries or blueberries offer a burst of flavor, balancing the spiced warmth of your milk tea.

  • Chocolate-Dipped Strawberries: The sweetness of chocolate meets refreshing berries, creating a delightful contrast to the warmth of the tea.

  • Honey-Glazed Nuts: Crunchy and sweet, these add a satisfying texture and a touch of nuttiness that beautifully complements the flavors in your tea.

  • Creamy Oatmeal: A warm bowl of oatmeal topped with fresh fruit and a drizzle of honey offers a wholesome, comforting feel that pairs perfectly with the soothing tea.

  • Iced Matcha Latte: If you’re exploring cool drinks, an iced matcha latte brings a green tea twist, adding a vibrant flavor contrast to the orange and cinnamon.

  • Vanilla Bean Ice Cream: A scoop of creamy ice cream melting into a warm drink is pure comfort and indulgence—perfect for tea lovers!

  • Pineapple Upside-Down Cake: The caramelized sweetness of this cake beautifully enhances your tea, turning a simple tea time into a delightful affair.

Orange Cinnamon Milk Tea Recipe FAQs

What type of black tea is best for this recipe?
Absolutely! I recommend using high-quality black tea bags or loose-leaf blends for optimal flavor extraction. Varieties like Assam or Darjeeling work wonders, providing a rich, robust base for your Orange Cinnamon Milk Tea.

How long can I store brewed Orange Cinnamon Milk Tea?
You can store brewed Orange Cinnamon Milk Tea in an airtight container in the fridge for up to 2 days. When you’re ready to enjoy, simply reheat gently on the stovetop or in the microwave, avoiding boiling to maintain the creamy texture.

Can I freeze Orange Cinnamon Milk Tea?
Yes, you can! To freeze, pour cooled Orange Cinnamon Milk Tea into ice cube trays and freeze for up to 3 months. These cubes can be used to chill future batches of tea or added to smoothies for a delightful citrusy twist.

What should I do if the tea is too sweet?
If your Orange Cinnamon Milk Tea ends up too sweet for your taste, don’t worry! Adding a splash more milk can help to balance the sweetness, or you can dilute it slightly with a bit of hot water. Just stir well and adjust until your preferred flavor is achieved.

Is it safe for pets?
While the ingredients in Orange Cinnamon Milk Tea are generally safe for human consumption, it is best to avoid giving this tea to pets. The caffeine in black tea can be harmful to many animals, and it’s always a good idea to stick to water or pet-friendly treats for our furry friends.

What can I use instead of sugar?
Certainly! If you’re looking for alternatives to brown sugar, honey or maple syrup can be wonderful substitutes that add unique flavors to your Orange Cinnamon Milk Tea. For a sugar-free option, consider using stevia or another preferred sugar substitute to achieve the desired sweetness.

Orange Cinnamon Milk Tea

Cozy Up with Orange Cinnamon Milk Tea for Ultimate Comfort

Enjoy the perfect blend of zesty flavors and warm spices with this Orange Cinnamon Milk Tea, an ideal drink for comfort and relaxation.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Comfort Food
Calories: 130

Ingredients
  

For the Tea Base
  • 1 cup filtered water Use filtered water for the best flavor extraction.
  • 2 bags black tea Use high-quality tea bags or loose-leaf.
  • 1 peel orange Choose organic oranges and wash thoroughly.
  • 1 stick cinnamon Whole sticks offer a richer taste.
For Sweetness
  • 1 tablespoon brown sugar Adjust to your taste, or substitute with honey or maple syrup.
  • 1 teaspoon vanilla extract Pure vanilla extract works best.
For Creaminess
  • 1/2 cup milk Whole milk is recommended, but dairy-free alternatives can be used.
For Garnish
  • 1 slice orange A twist or slice enhances presentation.

Equipment

  • Small pot
  • Cup

Method
 

Step-by-Step Instructions
  1. Begin by pouring 1 cup of filtered water into a small pot and place it over medium-high heat. Boil the water for about 3–5 minutes.
  2. Once boiling, add in the fresh orange peel and cinnamon stick. Reduce heat and let it steep for 2–3 minutes.
  3. Stir in the black tea and let it steep for another 3–5 minutes to achieve desired strength.
  4. Carefully strain the tea into a cup, discarding the solids.
  5. While still hot, stir in brown sugar and vanilla extract to taste.
  6. Pour in milk, gently heat on low for 2–3 minutes, stirring occasionally.
  7. Garnish with a slice or twist of orange before serving.

Nutrition

Serving: 1cupCalories: 130kcalCarbohydrates: 20gProtein: 2gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 150mgSugar: 16gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 0.5mg

Notes

For a dairy-free option, substitute milk with a dairy-free alternative. Adjust sweetness to personal preference. Enjoy warm or refrigerate for iced versions.

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