The first sip of creamy eggnog always transports me back to joyous holiday mornings, wrapped in cozy blankets and surrounded by love. With the festive season embracing us, I wanted to share my take on this comforting classic: Creamy Eggnog Overnight Oats. This easy breakfast marries the rich flavors of eggnog with the wholesome goodness of oats, creating a delightful dish that’s both indulgent and nutritious. Not only does it make your mornings a breeze—prepared the night before for that busy holiday rush—but it also serves as a crowd-pleaser for family gatherings and cozy brunches. Ready to elevate your breakfast routine with this festive twist? I can’t wait to share the details! Why Choose Eggnog Overnight Oats? Festive Flavor: Experience the joyous taste of eggnog every morning, right in your bowl. These oats capture the spirit of the holidays, making breakfast a celebration. Nutrient-Rich: Packed with protein and fiber, each serving provides longer-lasting energy to fuel your day. They’re not just delicious; they’re good for you! Time-Saving: Prepared the night before, you can simply grab and go in the morning, perfect for busy holiday schedules! Customizable: Adjust the eggnog amount to suit your sweetness preference, or swap in coconut milk for a tropical flair. The possibilities are endless! Family Favorite: This recipe is sure to impress your loved ones during holiday brunches or cozy mornings together. Perfect for creating lasting memories around the table! Elevate your breakfast with this delightful twist, and if you’re looking for other amazing breakfast ideas, check out our delicious Healthy Oatmeal Variations or learn more about crowd-pleasing Brunch Recipes. Eggnog Overnight Oats Ingredients • Dive into the festive flavors with these exciting ingredients! For the Base Old-Fashioned Oats – Essential for providing a hearty and satisfying texture that holds up overnight. Chia Seeds – Enhance nutritional value with fiber and protein; consider using flaxseeds if you prefer. Greek Yogurt – Adds creamy richness and a protein boost; feel free to swap with any yogurt, including dairy-free options. Eggnog – Infuses your oats with festive flavor; adjust the amount to suit your taste or mix with milk for less sweetness. Almond Milk (or Milk of Choice) – Balances the richness of eggnog; any milk works based on your dietary needs. For the Spices Nutmeg – Offers a warm, aromatic note; pumpkin pie spice can be a delightful alternative. Cinnamon – Adds an extra layer of warmth; it’s optional but warmly recommended for Holiday cheer! Optional Toppings Crushed Pecans – Adds a satisfying crunch and nutty flavor; perfect for texture and taste! Peppermint Candy – Sprinkle on top for a festive touch and a burst of minty freshness! Ready to whip up your Eggnog Overnight Oats? Gather these ingredients and let the magic begin! Step‑by‑Step Instructions for Eggnog Overnight Oats Step 1: Combine Ingredients In a mason jar or bowl, add old-fashioned oats, chia seeds, Greek yogurt, eggnog, almond milk, nutmeg, and cinnamon. Use a spoon to mix thoroughly, ensuring all ingredients are well incorporated. You want the oats to be evenly coated and moistened, presenting a creamy texture. This mix only takes about 5 minutes, making it a quick prep before settling down for the evening. Step 2: Transfer to Jar If you started with a bowl, carefully transfer the combined mixture into a mason jar. Ensure the jar is large enough to avoid spills, as you’ll be shaking it to mix. The jar’s tight seal will help the oats absorb liquid overnight, creating that wonderful overnight oats consistency. Secure the lid tightly to preserve freshness and flavor as the mixture rests. Step 3: Refrigerate Overnight Place the sealed jar in your refrigerator and let it chill overnight for at least 8 hours. This allows the oats and chia seeds to absorb the eggnog and almond milk fully, resulting in a creamy, thick texture. When you’re ready to serve, the mixture should look plump, with a smooth appearance, and the lovely aroma of nutmeg and cinnamon will greet you. Step 4: Add Toppings On the morning of indulging in your Eggnog Overnight Oats, take the jar out of the fridge. If desired, give it a quick stir to combine any settled ingredients. Top with crushed pecans for added crunch and sprinkle peppermint candy for a cheerful, festive flair. This final touch enhances the holiday spirit, making every spoonful a delightful treat. Step 5: Serve and Enjoy Serve chilled straight from the refrigerator for a refreshing breakfast experience. Alternatively, you can warm the oats slightly in the microwave if a cozy winter morning calls for it. Each bowl of eggnog overnight oats will deliver a creamy, festive start to your day, and you’ll appreciate the nutritious benefits wrapped in a delicious package! Eggnog Overnight Oats Variations Feel free to let your creativity shine by personalizing this delicious recipe! Add your own flair with these delightful twists. Coconut Milk: Substitute almond milk with creamy coconut milk for a tropical vibe that pairs perfectly with eggnog. Flaxseeds: Swap out chia seeds for flaxseeds to change up the texture while boosting omega-3 fatty acids. Dairy-Free: Use a plant-based yogurt instead of Greek yogurt to make this recipe completely dairy-free without sacrificing creaminess. Cranberry Swirl: Add a dollop of tangy cranberry sauce before serving to create a refreshing contrast to the sweet eggnog. Each bite will surprise your taste buds with a festive burst! Pumpkin Pie Spice: Replace nutmeg and cinnamon with pumpkin pie spice for a vibrant, flavorful twist that celebrates all things autumn. Chocolate Chips: Sprinkle dark chocolate chips on top for a touch of indulgence; the rich chocolate balances beautifully with the sweet eggnog. Extra Crunch: Top with granola or your favorite nuts for an added texture contrast; the crunchiness makes every spoonful that much more enjoyable! Spicy Kick: For those who love a little heat, add a dash of cayenne or ginger to the mixture; it might just become your new favorite warm flavor combo! Explore these variations, and don’t hesitate to mix and match to find your favorite combination! For more breakfast inspiration, be sure to check out our delicious Healthy Oatmeal Variations or exciting Brunch Recipes perfect for family gatherings! Make Ahead Options These Eggnog Overnight Oats are a fantastic choice for meal prep, saving you precious time on busy mornings. You can easily prepare the entire mixture up to 24 hours in advance, ensuring that your festive breakfast is ready to go. Simply follow the initial steps of combining the old-fashioned oats, chia seeds, Greek yogurt, eggnog, almond milk, nutmeg, and cinnamon, then transfer the mix into an airtight container and refrigerate. To maintain the creamy texture, avoid adding toppings until you’re ready to serve—this keeps the pecans crunchy and the peppermint vibrant. When it’s time to enjoy, just give the oats a gentle stir, add your toppings, and you’ll have a delightful breakfast that reflects the joyful spirit of the season! What to Serve with Eggnog Overnight Oats Elevate your special breakfast experience with delightful pairings that complement the creamy, festive flavors of these overnight oats. Crispy Bacon: The salty, crunchy contrast of crispy bacon pairs wonderfully with the sweetness of eggnog, creating a balanced bite. Fresh Fruit Salad: A colorful medley of fruits adds brightness and freshness, cutting through the richness of the oats and offering a juicy kick. Warm Cinnamon Rolls: Indulge in the comforting sweetness of warm cinnamon rolls, which mirror the spices in your oats and provide a sensational morning treat. Holiday Spiced Tea: Sip on a cup of spiced tea for a cozy beverage that enhances the warming flavors of nutmeg and cinnamon, perfect for chilly mornings. Almond Butter Toast: Spread creamy almond butter on toasted bread for a protein-packed side that complements the oats’ texture and enhances the nutty flavor. Chocolate Chip Muffins: Treat yourself with moist chocolate chip muffins that add a sweet surprise to your breakfast spread, harmonizing with the eggnog sweetness. Peppermint Hot Chocolate: For a festive touch, enjoy a rich peppermint hot chocolate that echoes the holiday spirit, making each bite and sip an indulgent moment. Yogurt Parfait: Layer yogurt and granola for a refreshing parfait that brings in extra texture while staying in the same wholesome family as the oats. Storage Tips for Eggnog Overnight Oats Fridge: Store your Eggnog Overnight Oats in an airtight container in the refrigerator for up to 3 days. This keeps them fresh and maintains their creamy texture. Freezer: If you’d like to make them in advance, consider freezing individual portions. They can be frozen for up to 2 months; just remember to thaw them overnight in the fridge before serving. Reheating: You can enjoy your oats chilled, or warm them slightly in the microwave for about 30 seconds. Stir well before eating to ensure even temperature distribution. Serving Suggestion: Add your favorite toppings just before serving to keep them crunchy and fresh! Expert Tips for Eggnog Overnight Oats Customize Wisely: Adjust your eggnog amount based on sweetness preference; remember, adding too much can make it overly sweet. Mix Properly: Combine ingredients thoroughly to avoid clumps and ensure an even texture; this avoids any dry bites in your creamy oats. Jar Size Matters: Use a mason jar that’s spacious enough to contain the mixture during soaking; this prevents any spills when shaking. Choose Yogurt Carefully: Stick to plain Greek yogurt for a balanced flavor; flavored varieties can add unnecessary sweetness to your eggnog overnight oats. Prep Ahead: These oats are best made the night before; allowing them ample time to soak enhances the creamy texture. Experiment with Toppings: Don’t shy away from adding your favorite toppings; granola, dried fruits, or dark chocolate chips can elevate your breakfast experience! Eggnog Overnight Oats Recipe FAQs How do I choose the right eggnog for my Overnight Oats? Absolutely! When selecting eggnog, look for a brand that uses real eggs and cream for a richer and more authentic flavor. I often recommend using a low-sugar version to ensure a balanced sweetness in your oats. You can also consider homemade eggnog, which allows you to control the ingredients while enhancing the overall taste. What is the best way to store Eggnog Overnight Oats? To keep your Eggnog Overnight Oats fresh, store them in an airtight container in the refrigerator where they will last for up to 3 days. Make sure to seal the container properly to prevent them from absorbing any odors from the fridge. If you plan to make a batch in advance for a holiday brunch, this is the perfect way to ensure they’re ready when you are! Can I freeze Eggnog Overnight Oats? Yes, you can! To freeze your Eggnog Overnight Oats, portion them into individual servings and store them in freezer-safe containers. They can be kept frozen for up to 2 months. When you’re ready to enjoy, simply move a portion to the refrigerator the night before to thaw. This method allows you to have a festive breakfast option ready whenever you need it! What if my oats are too thick after refrigerating? Very common! If you find your Eggnog Overnight Oats are too thick after chilling, simply stir in a splash of milk or almond milk until you reach your desired consistency. This not only helps soften the oats but also makes each bite creamy and enjoyable. If you prefer a thicker texture, consider using less liquid in the initial preparation. Are Eggnog Overnight Oats safe for those with allergies? If you’re concerned about allergies, it’s essential to select ingredients carefully. For those avoiding dairy, you can use dairy-free yogurt and eggnog alternatives made from almond, coconut, or soy. Additionally, always check the labels for potential allergens like nuts or gluten when choosing ingredients. This way, you create a delicious, inclusive breakfast for all your loved ones! Joyful Eggnog Overnight Oats for a Festive Morning Treat Creamy Eggnog Overnight Oats are a festive breakfast treat that combines the rich flavors of eggnog with wholesome oats. Print Recipe Pin Recipe Prep Time 5 minutes minsRefrigeration Time 8 hours hrsTotal Time 8 hours hrs 5 minutes mins Servings: 2 servingsCourse: BreakfastCuisine: AmericanCalories: 250 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Base1 cup Old-Fashioned Oats2 tablespoons Chia Seeds1 cup Greek Yogurt or any yogurt, including dairy-free options1 cup Eggnog adjust for taste or mix with milk1/2 cup Almond Milk or milk of choiceFor the Spices1/4 teaspoon Nutmeg or pumpkin pie spice1/2 teaspoon Cinnamon optional but recommendedOptional Toppings1/4 cup Crushed Pecans1 tablespoon Peppermint Candy Equipment Mason jar or bowl Method Combine IngredientsIn a mason jar or bowl, add old-fashioned oats, chia seeds, Greek yogurt, eggnog, almond milk, nutmeg, and cinnamon. Mix thoroughly for a creamy texture.Transfer to JarTransfer the mixture into a large mason jar. Secure the lid tightly.Refrigerate OvernightPlace the sealed jar in the refrigerator and let it chill overnight for at least 8 hours.Add ToppingsOn the morning of serving, stir the mixture and top with crushed pecans and peppermint candy.Serve and EnjoyServe chilled or slightly warm for a delightful breakfast experience. Nutrition Serving: 1bowlCalories: 250kcalCarbohydrates: 35gProtein: 10gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 5mgSodium: 150mgPotassium: 300mgFiber: 6gSugar: 8gVitamin A: 100IUVitamin C: 1mgCalcium: 200mgIron: 1mg NotesThese oats are best made the night before to enhance creaminess. Customize with your favorite toppings! Tried this recipe?Let us know how it was!
