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Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp: Quick, Crispy Delight!

A delightful Air Fryer Garlic Parmesan Shrimp recipe that's quick and healthy, perfect for busy weeknights.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 220

Ingredients
  

For the Shrimp Mixture
  • 1 pound Large Shrimp Raw, peeled, and deveined
  • 1 tablespoon Olive Oil Can substitute with avocado oil
  • 4 cloves Garlic Fresh minced
  • 1 teaspoon Paprika Optional
  • to taste Salt
  • to taste Black Pepper
For Topping
  • 1 cup Grated Parmesan Cheese Freshly grated
  • 1/4 cup Fresh Parsley For garnishing, optional
  • 2 pieces Lemon Wedges For serving

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. In a large mixing bowl, combine the shrimp with olive oil, minced garlic, paprika, salt, and black pepper. Toss thoroughly for about 2 minutes.
  3. Sprinkle freshly grated Parmesan cheese over the shrimp and toss again for about 1 minute to ensure even coating.
  4. Lightly spray the air fryer basket with cooking spray, then place the shrimp in a single layer. Air fry for 6–8 minutes, shaking the basket halfway through.
  5. Transfer the cooked shrimp to a serving platter, garnish with parsley, and serve hot alongside lemon wedges.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 2gProtein: 25gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 200mgSodium: 400mgPotassium: 300mgVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Ensure shrimp are fully thawed and dry before cooking for optimal crispiness. Cook in batches if necessary to avoid overcrowding the air fryer.

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