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Cinnamon Sugar Vegan Donuts

Cinnamon Sugar Vegan Donuts You’ll Love to Bake at Home

Delight in these Cinnamon Sugar Vegan Donuts, a healthier, dairy-free alternative that’s quick to make and perfect for any coffee break.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 donuts
Course: Dessert
Cuisine: Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donuts
  • 2 cups all-purpose flour Provides base for the donut dough
  • 2 teaspoons baking powder Acts as a leavening agent
  • 1 teaspoon ground cinnamon Adds warm, sweet spice
  • 1 teaspoon baking soda Works with apple cider vinegar for fluffiness
  • 1/2 teaspoon kosher salt Enhances flavor
  • 1 cup unsweetened almond milk Dairy-free wet ingredient
  • 3/4 cup granulated sugar Primary sweetener
  • 1/4 cup melted vegan butter Contributes moisture and flavor
  • 1 tablespoon apple cider vinegar React with baking soda for leavening
  • 1 teaspoon pure vanilla extract Adds depth of flavor
For the Topping
  • 1/2 cup powdered sugar Sweetness for the glaze
  • 1 teaspoon ground cinnamon For the classic cinnamon sugar finish
  • a pinch kosher salt Enhances flavors of the sugar topping

Equipment

  • Donut Pan
  • Mixing Bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and coat each cavity of a donut pan with cooking spray.
  2. In a large bowl, whisk together all-purpose flour, baking powder, ground cinnamon, baking soda, and kosher salt.
  3. In a separate bowl, mix unsweetened almond milk, granulated sugar, melted vegan butter, apple cider vinegar, and vanilla extract until smooth.
  4. Combine wet ingredients with dry ingredients, folding gently until just combined, avoiding overmixing.
  5. Spoon the batter into the prepared donut pan, filling each cavity halfway.
  6. Bake in the preheated oven for 10-12 minutes or until a toothpick comes out clean.
  7. Allow the donuts to cool in the pan for about 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gCalcium: 2mgIron: 6mg

Notes

These donuts are sure to impress with their delightful flavor and fluffy texture. Perfect for any gathering!

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