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–+ servings
Dill Pierogi Soup

Comforting Dill Pierogi Soup for Quick Cozy Nights

This Dill Pierogi Soup is a warm hug in a bowl, ready in just 35 minutes for cozy nights.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Soup
Cuisine: Eastern European
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 2 tablespoons Olive Oil Substitute with butter or any cooking oil.
  • 1 medium Onion Use shallots for a milder flavor.
  • 3 cloves Garlic Use garlic powder if fresh is unavailable.
  • 6 cups Vegetable Broth Opt for low-sodium broth for better control over saltiness.
For the Veggies
  • 2 medium Potatoes Substitute with sweet potatoes or omit for a lighter soup.
  • 2 medium Carrots Can be replaced with parsnips for a different flavor.
For the Heart
  • 12 ounces Frozen Pierogi Use frozen potato and cheese variety or any favorite filling.
  • 1 handful Fresh Dill Substitute with dried dill or parsley if fresh is not available.
For Seasoning
  • to taste Salt Use kosher salt for a cleaner taste.
  • to taste Black Pepper Adjust to taste or omit for a milder soup.
Optional Topping
  • to taste Sour Cream Substitute with yogurt for a healthier option.

Equipment

  • Large pot

Method
 

Step-by-Step Instructions
  1. Heat the oil in a large pot over medium heat until shimmering, about 1-2 minutes.
  2. Add the diced onion and sauté for about 5 minutes until translucent.
  3. Incorporate minced garlic, cooking for an additional minute.
  4. Pour in the vegetable broth, bringing the mixture to a gentle boil.
  5. Add diced potatoes and sliced carrots, reducing heat to a simmer for 10-15 minutes.
  6. Stir in the frozen pierogi, cooking for 5-7 minutes until heated through.
  7. Add fresh dill, salt, and black pepper to taste, stirring well.
  8. Ladle soup into bowls and top with sour cream if desired.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 10gFat: 15gSaturated Fat: 2gSodium: 800mgPotassium: 600mgFiber: 5gSugar: 4gVitamin A: 300IUVitamin C: 20mgCalcium: 50mgIron: 2mg

Notes

Feel free to customize with your favorite vegetables or pierogi fillings. This soup is all about personalization.

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