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Pineapple Mango Lemonade

Cool Down with Pineapple Mango Lemonade Bliss

Enjoy this refreshing Pineapple Mango Lemonade, a perfect summer drink.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 cups
Course: Drinks
Cuisine: American, Tropical
Calories: 150

Ingredients
  

Base
  • 1 cup Freshly squeezed and strained lemon juice Chilled for optimal refreshment
  • 4 cups Cold water Can substitute with sparkling water
  • ¾ cup Granulated sugar Adjust sweetness to taste
Flavors
  • 2 cups Dole pineapple juice Chilled for best taste
  • 1 cup Mango nectar (100% juice) Must be chilled
Optional Enhancements
  • 1-2 cups Frozen pineapple or mango chunks Enhances tropical flavor and texture
  • Ice Essential for serving

Equipment

  • large pitcher

Method
 

Preparation Steps
  1. Whisk together lemon juice, cold water, and granulated sugar in a large pitcher until sugar dissolves.
  2. Pour in pineapple juice and mango nectar, stirring gently to combine.
  3. If desired, add frozen fruit chunks and stir to distribute.
  4. Serve immediately over ice, garnish as desired.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 37gProtein: 1gSodium: 2mgPotassium: 150mgFiber: 1gSugar: 33gVitamin A: 5IUVitamin C: 100mgCalcium: 2mgIron: 1mg

Notes

Use fresh ingredients for best flavor and ensure everything is chilled before mixing. Store leftovers in an airtight pitcher for up to 3 days, stir before serving again.

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