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–+ servings
Peppermint Mocha Tea Latte

Cozy Peppermint Mocha Tea Latte to Brighten Your Holidays

Enjoy a delightful Peppermint Mocha Tea Latte, perfect for chilly evenings and holiday gatherings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 2 bags Peppermint Tea Opt for high-quality, organic peppermint tea.
For the Latte Base
  • 1 cup Milk (dairy or non-dairy) Almond or oat milk is a great non-dairy substitute.
  • 2 tablespoons Cocoa Powder Use unsweetened, high-quality cocoa for the best flavor.
  • 1-2 teaspoons Honey Adjust to taste, preferably raw or organic.
Optional Toppings
  • 1 cup Whipped Cream Adds creaminess and festive touch.
  • Crushed Candy Canes or Chocolate Shavings For decorative flair and extra flavor.

Equipment

  • Kettle
  • Saucepan
  • whisk
  • Heat-proof container
  • Large mug

Method
 

Main Instructions
  1. Begin by boiling 2 cups of water. Pour it over 2 peppermint tea bags and steep for 5 minutes. Remove tea bags.
  2. In a separate saucepan, heat 1 cup of milk over medium heat, stirring continuously until warm.
  3. Mix 2 tablespoons of cocoa powder and 1-2 teaspoons of honey into the warm milk using a whisk.
  4. Combine brewed peppermint tea with cocoa milk in a large mug, stirring gently.
  5. Top with whipped cream and optional toppings as desired, and serve immediately.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 6gSaturated Fat: 3gCholesterol: 10mgSodium: 90mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Store leftover latte in an airtight container for up to 3 days. Freeze in ice cube trays for longer storage.

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