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Crispy Pickle Cheese Bites

Crispy Pickle Cheese Bites: The Ultimate Snack Delight

Crispy Pickle Cheese Bites are a quick, cheesy, low-carb snack that everyone will crave!
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Prep Time 5 minutes
Cook Time 7 minutes
Cooling Time 3 minutes
Total Time 15 minutes
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 1/2 cup shredded cheddar cheese Provides sharp flavor. Substitution: Use Monterey Jack for a milder taste.
  • 1/2 cup shredded mozzarella cheese Adds creaminess and melt. Substitution: Provolone can be used for a different flavor.
For the Pickle Filling
  • 1/4 cup finely chopped dill pickles Contributes tanginess and crunch. Tip: Pat them dry to avoid excess moisture.
  • 1/2 teaspoon garlic powder Enhances flavor depth. Optional: Increase according to personal preference.
  • 1 tablespoon breadcrumbs Adds texture and crunch. Omit for a gluten-free version.
For Preparation
  • Nonstick spray or parchment paper Prevents sticking and ensures even crispness.

Equipment

  • Oven or Air Fryer
  • baking sheet
  • mixing bowl
  • parchment paper

Method
 

Preparation Steps
  1. Preheat your oven or air fryer to 400°F (200°C) to ensure even cooking.
  2. In a medium bowl, mix together the shredded cheddar, mozzarella, chopped dill pickles, and garlic powder until evenly combined.
  3. Scoop mounds of the mixture onto a parchment-lined baking sheet and flatten slightly to form discs.
  4. Bake in the preheated oven or air fryer for 6-8 minutes until golden brown and bubbly.
  5. Remove from the oven and allow to cool on the baking sheet for 2-3 minutes before serving.
  6. Serve warm with your favorite dipping sauces.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 4gProtein: 8gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 350mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 0.5mg

Notes

Pat pickles dry to ensure a crisp texture and choose block cheese for the best melt.

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