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Rice Paper Pizza Rolls

Crispy Rice Paper Pizza Rolls: A Fun Twist on Classic Pizza

Discover the deliciously customizable Rice Paper Pizza Rolls, a crunchy and satisfying alternative to traditional pizza.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: Fusion
Calories: 180

Ingredients
  

For the Rolls
  • 8 sheets Rice Paper Sheets Wide sheets for easier rolling
  • 2 large Eggs Can substitute with a vegan egg replacement
  • 1 cup Shredded Gouda Cheese Substitute mozzarella or cheddar for different taste profiles
  • 1 cup Deli Chicken or Turkey Slices Feel free to replace with tofu for a vegetarian option
  • 1/2 cup Chopped Pepperoni Swap for turkey pepperoni or omit for vegetarian
  • 1 cup Tomato Passata Use store-bought pizza sauce for convenience
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Black Pepper
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Dried Basil

Equipment

  • oven
  • shallow bowl
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare the egg mixture by whisking the large eggs in a shallow bowl until fully combined.
  2. Soak each rice paper sheet in the egg mixture for about 5 seconds, then lay them on a clean, flat surface.
  3. Overlap three soaked rice paper sheets slightly and spread a thin layer of tomato passata followed by cheese, deli slices, and pepperoni.
  4. Carefully fold the sides of the rice paper over the filling and roll it up tightly.
  5. Arrange the rolls on a parchment-lined baking sheet and preheat the oven or air fryer to 350°F.
  6. Bake the rolls for approximately 15 minutes until golden brown and crispy.
  7. Serve warm with marinara sauce for dipping.

Nutrition

Serving: 1rollCalories: 180kcalCarbohydrates: 12gProtein: 10gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 400mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

These rolls are fully customizable to cater to different tastes and can easily be frozen for future meals.

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