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Crockpot Garlic Butter Beef Bites with Potatoes

Crockpot Garlic Butter Beef Bites with Potatoes for Cozy Nights

Crockpot Garlic Butter Beef Bites with Potatoes is a comforting dish featuring tender beef and creamy potatoes in a rich garlic sauce, perfect for cozy nights.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Comfort Food
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 2 pounds Beef Stew Meat Chuck roast can be used as a substitute.
For the Potatoes
  • 1.5 pounds Baby Yukon Gold Potatoes Red potatoes can also be used.
For the Seasoning
  • 1 tablespoon Onion Powder
  • 1 tablespoon Garlic Powder Fresh garlic can be used instead for more flavor.
  • 1 teaspoon Seasoned Salt Regular salt may be used, adjust accordingly.
For Added Flavor
  • 4 cloves Chopped Garlic Fresh garlic is essential for richness.
  • 4 tablespoons Butter Margarine can be used as a dairy-free substitute.

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Begin by arranging your ingredients in the crockpot. Place the beef stew meat on one side, then nestle the baby Yukon Gold potatoes on the other side.
  2. Sprinkle the onion powder, garlic powder, and seasoned salt over both the beef and potatoes. Toss the beef to coat with the seasonings.
  3. Scatter the chopped garlic over the beef and potatoes, allowing the garlicky notes to infuse the dish.
  4. Place small pads of butter evenly over the mixture in the crockpot.
  5. Cover the crockpot and set it to cook on low for 6 hours.
  6. Once cooked, remove the lid and stir the ingredients gently to combine before serving hot.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 2gVitamin A: 5IUVitamin C: 15mgCalcium: 2mgIron: 15mg

Notes

Ensure beef and potatoes are cut uniformly for even cooking. Skimp on seasoning may lead to a flat taste; adjust spices as needed.

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