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Strawberry Cheesecake Dip

Decadent Strawberry Cheesecake Dip: Easy No-Bake Delight

Delight in this creamy Strawberry Cheesecake Dip that's quick to prepare, no baking required.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 200

Ingredients
  

For the Dip
  • 8 ounces Cream Cheese Use softened cream cheese for easy mixing.
  • 1 cup Confectioner's Sugar Can be reduced if using sweeter toppings.
  • 1 teaspoon Vanilla Extract Pure vanilla is preferred for the best taste.
  • 1 cup Heavy Cream Can substitute with whipped topping like Cool Whip.
For the Topping
  • 1/2 cup Strawberry Jam Swap for any favorite jam flavor like raspberry or peach.

Equipment

  • mixing bowl
  • hand mixer
  • spatula
  • whisk

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine cream cheese, confectioner's sugar, and vanilla extract. Use a hand mixer until smooth and creamy.
  2. In a separate bowl, whip heavy cream until medium peaks form.
  3. Gently fold the whipped cream into the cream cheese mixture using a spatula.
  4. Transfer the mixture to a serving dish and smooth the surface.
  5. Drizzle strawberry jam over the dip and swirl with a knife or toothpick.
  6. Serve immediately or cover and refrigerate for up to 3–4 days.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 150mgPotassium: 100mgSugar: 20gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg

Notes

Great for gatherings and can be customized with different jams or fruits.

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