Ingredients
Equipment
Method
Preparation Steps
- In a mixing bowl, whisk together 1 cup of your favorite milk, 1/4 cup of chia seeds, 1/2 cup of strong brewed coffee or espresso, 1 scoop of vanilla protein powder, and your chosen sweetener.
- Carefully pour the chia mixture into individual serving containers, layering for presentation.
- Cover and refrigerate for at least 3 hours or overnight to let the pudding set.
- If using unsweetened yogurt, mix it with sweetener until desired taste is achieved.
- Serve the pudding with a dollop of sweetened yogurt and dust with cocoa powder.
- Store any leftovers in an airtight container in the refrigerator for up to four days.
Nutrition
Notes
For optimal results, allow the pudding to set overnight. Adjust sweetness of yogurt based on personal preference.
