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Christmas Quiche

Delicious Christmas Quiche for a Stress-Free Festive Brunch

This Christmas Quiche blends creamy eggs, crispy bacon, and fresh broccoli in a flaky crust for a perfect festive brunch.
Prep Time 20 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: Festive, Holiday
Calories: 320

Ingredients
  

For the Crust
  • 1 store-bought Pie Crust Provides a flaky, convenient base.
For the Filling
  • 1 cup Broccoli Florets, finely chopped Adds freshness and nutrition.
  • 4 slices Bacon, diced Contributes savory richness.
  • 5 large Eggs Creates a custardy filling.
  • ¾ cup Whole Milk Adds creaminess.
  • ¾ cup Cheddar Cheese Provides a melty, savory flavor.
  • 1 tablespoon Olive Oil Used for sautéing.
  • to taste Salt & Pepper Essential for seasoning.

Equipment

  • mixing bowl
  • skillet
  • baking sheet
  • whisk
  • Pie Crust

Method
 

Step‑by‑Step Instructions
  1. Preheat the oven to 375°F, or 365°F if blind baking. Prepare a baking sheet lined with parchment paper.
  2. Blind bake the pie crust for about 10 minutes if desired, using pie weights to prevent sogginess.
  3. In a large bowl, whisk together eggs, milk, cheese, salt, and pepper until well combined.
  4. Heat olive oil in a skillet, add broccoli, and sauté for about 5 minutes until tender.
  5. Add diced bacon to the skillet and cook for an additional 5 minutes until crispy. Remove from heat.
  6. Transfer the broccoli and bacon mixture into the baked crust and pour the egg mixture over the top.
  7. Bake in the oven for 40-45 minutes until the filling is set and top is golden.
  8. Allow the quiche to cool for about 10 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 22gProtein: 16gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 180mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 40mgCalcium: 250mgIron: 2mg

Notes

This versatile quiche can be customized with seasonal ingredients and stored easily for make-ahead meals.

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