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Copycat Costco Almond Poppyseed Muffins

Delicious Copycat Costco Almond Poppyseed Muffins You’ll Love

Enjoy these delightful Copycat Costco Almond Poppyseed Muffins, featuring a fluffy texture and harmonious blend of sweet and nutty flavors.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffins
  • 2 cups all-purpose flour or substitute with whole wheat flour for a healthier option
  • 2 tablespoons poppy seeds omit for a smoother muffin if preferred
  • 2 teaspoons baking powder leavening agent
  • 1 teaspoon baking soda boosts leavening and fluffiness
  • 0.5 teaspoon salt enhances flavors
  • 1 cup sugar sweetens the muffins
  • 0.5 cup unsalted butter softened
  • 2 large eggs add one at a time
  • 1 teaspoon almond extract can swap with vanilla extract
  • 1 cup buttermilk or substitute with regular milk and vinegar

Equipment

  • Muffin tin
  • Mixing Bowls
  • Electric Mixer
  • Sifter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. Sift together the flour, poppy seeds, baking powder, baking soda, and salt in a mixing bowl.
  3. Cream the softened butter and sugar together until light and fluffy.
  4. Beat in the eggs one at a time, followed by the almond extract.
  5. Gradually add the dry ingredients to the creamed mixture, alternating with the buttermilk.
  6. Divide the batter evenly among the muffin cups, filling each about two-thirds full.
  7. Bake for 18-20 minutes, or until a toothpick comes out clean.
  8. Cool in the pan for about 5 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1muffinCalories: 210kcalCarbohydrates: 28gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 180mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 300IUCalcium: 50mgIron: 0.5mg

Notes

These muffins are perfect for breakfast or as a snack. Consider adding blueberries or chocolate chips for extra flavor.

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