Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, whisk together all-purpose flour, sugar, baking powder, and salt.
- In another bowl, beat the egg, then add buttermilk, melted butter, and vanilla extract, whisk until creamy.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; let batter rest for about 5 minutes.
- Divide the batter into separate bowls and add food coloring, stirring to achieve desired colors.
- Preheat a greased griddle or non-stick skillet over medium heat, around 350°F (175°C).
- Using a piping bag, draw Dumbo's head and ears on the griddle with alternating colors.
- Cook until bubbles form and edges are set, approximately 2-3 minutes; flip and cook until golden brown.
- Once cooked, decorate with chocolate chips for eyes and fresh fruit like berries.
Nutrition
Notes
These Dumbo Flying Elephant Pancakes are colorful and fun, perfect for both kids and adults to enjoy together.
