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Easter Bunny Popcorn Bars

Easter Bunny Popcorn Bars for Sweet Spring Celebrations

Easter Bunny Popcorn Bars are delightful no-bake treats perfect for family gatherings, combining popcorn, chocolate, and sprinkles for a festive snack.
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 45 minutes
Total Time 1 hour
Servings: 16 bars
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 tablespoons Butter or margarine for dairy-free option
  • 1 bag Mini Marshmallows or vegan marshmallows
  • 1 teaspoon Kosher Salt
  • 10 cups Kettle Popcorn air-popped popcorn can be substituted
For the Candy Mix-ins
  • 1 cup Mini Cadbury Eggs or any chocolate eggs for variety
  • 1 cup Mini Robin Eggs omit for fewer allergens
  • 1 cup Peanut M&Ms or almond/pretzel M&Ms for alternatives
For the Drizzle and Toppings
  • 1 cup White Chocolate Chips or dark chocolate chips
  • 1 tablespoon Coconut Oil can be omitted if not available
  • 1 cup Sprinkles use allergen-free if needed

Equipment

  • Large saucepan
  • spatula
  • 8X8-inch Baking Pan

Method
 

Step-by-Step Instructions for Easter Bunny Popcorn Bars
  1. In a large saucepan over medium heat, melt 4 tablespoons of butter and half the mini marshmallows. Stir continuously for about 3-5 minutes until the mixture is smooth and bubbly.
  2. Remove the saucepan from heat and quickly fold in the kettle popcorn until fully coated, then add the remaining mini marshmallows, stirring gently.
  3. Carefully fold in the mini Cadbury eggs, mini Robin eggs, and Peanut M&Ms, mixing gently for about 1-2 minutes.
  4. Prepare an 8x8 inch baking pan by lining it with parchment paper. Pour the mixture into the pan and press it down firmly.
  5. Drizzle melted white chocolate mixed with coconut oil over the top, then sprinkle with colorful sprinkles.
  6. Allow the bars to cool completely at room temperature for about 30-45 minutes, then cut into squares or rectangles.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 23gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 80mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Store in an airtight container at room temperature for up to 1 week, or refrigerate for up to 2 weeks. Freeze for up to 3 months.

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