Go Back
–+ servings
Havarti Cranberry Turkey Sliders

Havarti Cranberry Turkey Sliders: Your New Favorite Game Day Snack

Havarti Cranberry Turkey Sliders are a mouthwatering game-day snack that transforms leftover turkey with layers of Havarti and cranberry sauce.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 sliders
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 rolls Hawaiian Rolls Soft base for the sliders, can substitute with other dinner rolls if unavailable.
  • 1 pound Deli Turkey or Leftover Turkey Use thinly sliced or shredded for easy layering.
  • 8 ounces Havarti Cheese Provides a creamy, melty texture; alternative melting cheeses include Monterey Jack or Gouda.
  • 1 cup Cranberry Sauce Adds a delightful tartness; feel free to use whole berry or homemade varieties.
For the Butter Mixture
  • 1/2 cup Melted Butter Enhances moisture and flavor; essential for a rich buttery topping.
  • 1 tablespoon Poppy Seeds Adds texture and a subtle nutty flavor, enhancing the overall taste.
  • 1 tablespoon Sesame Seeds Similar purpose as poppy seeds, contributing to flavor and visual appeal.
  • 1 tablespoon Dijon Mustard Introduces a zesty kick to the butter mixture for extra flavor.
  • 1 teaspoon Onion Powder Enhances depth of flavor in the butter sauce, making it more savory.
  • 1 teaspoon Worcestershire Sauce Adds umami, enriching the overall taste with complexity.
  • 1 tablespoon Brown Sugar Balances savory flavors with a touch of sweetness, perfect for contrasting tastes.

Equipment

  • 9x13 baking dish
  • Serrated Knife
  • small bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Carefully slice the Hawaiian rolls horizontally, creating a top and bottom half.
  3. Lightly grease a 9x13 baking dish with non-stick spray. Place the bottom halves of your Hawaiian rolls snugly into the greased dish.
  4. Lay half of your sliced Havarti cheese directly on top of the bottom buns.
  5. Evenly distribute the deli turkey over the cheese layer.
  6. Spread a layer of cranberry sauce evenly over the turkey.
  7. Add the remaining Havarti cheese slices on top of the cranberry sauce layer.
  8. In a small bowl, melt butter and mix in the poppy seeds, sesame seeds, Dijon mustard, onion powder, Worcestershire sauce, and brown sugar. Stir well.
  9. Generously brush the prepared butter mixture over the top and sides of the assembled sliders.
  10. Cover the baking dish with aluminum foil and bake for 15-20 minutes.
  11. Remove the foil and bake for an additional 5-7 minutes.
  12. Once done, let the sliders cool slightly for about 5 minutes before serving.

Nutrition

Serving: 1sliderCalories: 300kcalCarbohydrates: 28gProtein: 14gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 680mgPotassium: 250mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

These sliders are best enjoyed right after baking. If making in advance, store and reheat carefully to preserve freshness.

Tried this recipe?

Let us know how it was!