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–+ servings
Hawaiian Roll Grilled Cheese

Hawaiian Roll Grilled Cheese: The Ultimate Comfort Food Upgrade

Experience the Hawaiian Roll Grilled Cheese—a delightful blend of sweet and savory that transforms a classic dish into comfort food perfection.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 sandwiches
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 4 rolls Hawaiian Rolls Substitute with brioche for a richer taste.
  • 1-2 cups Cheese of Choice Cheddar or pepper jack recommended.
  • 2 tablespoons Butter Coat rolls generously for a crispy crust.
For Optional Add-ins
  • 2 slices Crispy Bacon Adds savory crunch.
  • 1/2 cup Caramelized Onions Provides sweet depth.
  • 1 cup Fresh Spinach Nutritious option.

Equipment

  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Preheat a non-stick skillet over medium heat for about 2-3 minutes.
  2. Slice the Hawaiian rolls in half horizontally and butter the insides.
  3. Place the bottom halves in the skillet and stack cheese on top.
  4. Press the top halves over the cheese and secure.
  5. Grill for 3-4 minutes until golden brown, then flip.
  6. Grill the other side for another 3-4 minutes until cheese is melted.
  7. Remove from skillet, allow to cool slightly, slice, and serve.

Nutrition

Serving: 1sandwichCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Experiment with different cheeses and add-ins for variations on this classic.

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