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White Chocolate Pistachio Matcha Cookies

Heavenly White Chocolate Pistachio Matcha Cookies in 30 Min

Delight in these White Chocolate Pistachio Matcha Cookies, featuring a soft chewy center and crunchy edges, ready in just 30 minutes.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 2 minutes
Total Time 27 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: Baking
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Salted Butter Room temperature
  • 1 cup Granulated Sugar
  • 1 large Egg
  • 1 teaspoon Vanilla Extract
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Salt
  • 2 tablespoons Matcha Powder Culinary grade recommended
For the Mix-Ins
  • 1 cup White Chocolate Chopped
  • 1 cup Roasted and Salted Pistachios Chopped, optional

Equipment

  • oven
  • mixing bowl
  • Hand mixer or stand mixer
  • Spatula or wooden spoon
  • cookie scoop
  • Baking Sheets
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large mixing bowl, cream the salted butter and granulated sugar on medium speed for about 2 minutes, or until light and fluffy.
  3. Add the egg and vanilla extract to the creamed mixture and mix on low speed until just combined.
  4. Mix in the all-purpose flour, baking soda, baking powder, salt, and matcha powder until just incorporated.
  5. Fold in the chopped white chocolate and pistachios gently into the dough.
  6. Roll about 2 tablespoons of dough into balls and space them evenly on the prepared baking sheets.
  7. Bake for 9-10 minutes, until the edges are set but centers remain soft.
  8. Let the cookies cool on the baking sheets for about 2 minutes before transferring to a wire rack.
  9. Sprinkle additional chopped white chocolate and pistachios on top while they’re still warm for a special touch.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 50mgPotassium: 60mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Store cookies in an airtight container to maintain freshness. If they harden, add a slice of bread to soften them up again.

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