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Club Sandwich

Irresistible Club Sandwich: The Ultimate Homemade Delight

Discover the ultimate club sandwich recipe that layers crispy bacon, tender turkey, and fresh veggies for a perfect snack.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 sandwiches
Course: Snacks
Cuisine: American
Calories: 550

Ingredients
  

For the Bread
  • 12 slices Bread White or sourdough, toasted
For the Protein
  • 8 slices Turkey breast Lean and flavorful
  • 8 strips Bacon Crispy strips preferred
For the Crunch
  • 4 leaves Iceberg lettuce Washed and dried
  • 2 Tomatoes Thick slices
For the Flavor
  • ¼ Red onion Thinly sliced
  • 1 Avocado Optional for creaminess
For the Creaminess
  • 4 tablespoons Mayonnaise Classic binder

Equipment

  • Toaster
  • skillet
  • Knife
  • Cutting board

Method
 

Preparation Steps
  1. Toast 12 slices of bread until golden brown, about 2-3 minutes per side.
  2. Cook 8 strips of bacon in a skillet until crispy, about 5-7 minutes.
  3. Slice 2 tomatoes into thick rounds and prepare the lettuce leaves.
  4. Spread mayonnaise on the first slice of toasted bread, then layer with lettuce, turkey, and bacon.
  5. Top with a second slice of bread, spread mayonnaise, add lettuce and tomato.
  6. Finish with a third slice of bread, secure with toothpicks, and slice the sandwich into quarters.

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 30gSaturated Fat: 7gPolyunsaturated Fat: 5gMonounsaturated Fat: 15gCholesterol: 70mgSodium: 1000mgPotassium: 600mgFiber: 4gSugar: 6gVitamin A: 15IUVitamin C: 20mgCalcium: 4mgIron: 10mg

Notes

For best results, assemble the sandwich just before serving. Customize your ingredients based on preferences.

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