Go Back
–+ servings
Ricotta Pistachio Honey Bites

Irresistible Ricotta Pistachio Honey Bites for a Sweet Treat

Enjoy these Ricotta Pistachio Honey Bites, a healthy and delightful sweet treat perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 12 bites
Course: Dessert
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 cup Ricotta Cheese whole or part-skim for varying richness
  • 1/2 cup Crushed Pistachios substitute with walnuts or almonds if needed
  • 1/4 cup Honey maple syrup can be used as a vegan alternative
  • 1 teaspoon Vanilla Extract can replace with almond extract for a different taste
  • 1/2 teaspoon Cinnamon omit for a more neutral flavor or use nutmeg for variation
  • 1 pinch Salt essential to the overall taste
  • 1 teaspoon Lemon Zest optional; offers brightness and complexity
For Garnish
  • 1 bunch Fresh Mint Leaves optional, but delightful

Equipment

  • mixing bowl
  • spatula
  • baking sheet

Method
 

Step-by-Step Instructions
  1. Prepare Your Ingredients: Gather all your ingredients for the Ricotta Pistachio Honey Bites.
  2. Mix the Base: In a medium bowl, combine ricotta cheese, honey, vanilla extract, cinnamon, and salt. Mix until smooth.
  3. Add Lemon Zest: Gently fold lemon zest into the ricotta mixture.
  4. Incorporate Pistachios: Fold in the crushed pistachios to the mixture.
  5. Shape the Bites: Roll portions of the mixture into bite-sized balls and place them on a lined baking sheet.
  6. Chill to Firm Up: Refrigerate the baking sheet for about 30 minutes.
  7. Garnish and Serve: Drizzle honey over each bite and sprinkle with crushed pistachios.
  8. Enjoy the Moment: Share these bites with friends or family.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 10gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 70mgFiber: 1gSugar: 6gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 0.5mg

Notes

Ensure the ricotta is well-drained and adjust the sweetness of the mixture with honey to taste. Proper chilling is important for shaping.

Tried this recipe?

Let us know how it was!