Ingredients
Equipment
Method
Step-by-Step Instructions for Chicken Sausage and Broccoli Orzo
- In a large pot, heat 2 tablespoons of olive oil over medium heat until it shimmers.
- Add the sliced chicken sausage to the pot and stir occasionally for about 5-7 minutes until golden brown.
- Introduce 3 minced garlic cloves into the pot and stir for about 1 minute until fragrant.
- Add 2 cups of fresh broccoli florets and sauté for 2-3 minutes.
- Stir in 1 cup of orzo, 4 cups of chicken broth, 2 teaspoons of Italian seasoning, and a pinch of salt and pepper to taste.
- Bring the mixture to a boil, then reduce heat and cover to simmer for about 10-12 minutes.
- Remove from heat and stir in ½ cup of grated Parmesan cheese.
- Serve in bowls and garnish with fresh parsley.
Nutrition
Notes
Stir occasionally while simmering to prevent orzo from sticking and ensure even cooking. Adjust cooking times if substituting sausage varieties. Use quality broth for enhanced flavor. Freshly grated Parmesan improves texture and taste.