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Ranch Garlic Parmesan Chicken Skewers

Ranch Garlic Parmesan Chicken Skewers for Your Next BBQ Fun

Indulge in flavor-packed Ranch Garlic Parmesan Chicken Skewers, perfect for gatherings and barbecues.
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Prep Time 30 minutes
Cook Time 10 minutes
Marinating Time 30 minutes
Total Time 1 hour 10 minutes
Servings: 4 skewers
Course: Chicken
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Boneless Skinless Chicken Breast Cut into bite-sized cubes
  • 1/2 cup Ranch Dressing Homemade or store-bought
  • 3 cloves Fresh Garlic Minced
For the Coating
  • 1/2 cup Finely Grated Parmesan Cheese For cheesy coating
For Grilling
  • 6 pieces Skewers Wooden or metal

Equipment

  • Grill
  • mixing bowl
  • Skewers

Method
 

Step-by-Step Instructions
  1. Marinate the chicken by combining it with ranch dressing, minced garlic, and half of the parmesan in a bowl. Cover and refrigerate for 30 minutes.
  2. Soak wooden skewers in water for 30 minutes. After soaking, thread marinated chicken onto skewers, leaving space between pieces.
  3. Preheat the grill to medium-high heat, around 400°F (200°C).
  4. Grill skewers for 8-10 minutes, turning halfway until chicken is golden brown and juices run clear.
  5. Remove from grill and sprinkle remaining parmesan on skewers while hot.

Nutrition

Serving: 1skewerCalories: 220kcalCarbohydrates: 2gProtein: 28gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 600mgPotassium: 300mgSugar: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Customize skewers with your choice of vegetables or spices if desired. Always soak wooden skewers to prevent burning.

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