Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash and peel the cucumbers. Chop into smaller pieces and blend until smooth.
- Strain the cucumber puree through a fine mesh sieve into a pitcher.
- Add freshly squeezed lemon juice and granulated sugar to the cucumber juice, stir until sugar dissolves.
- Pour in cold water and mix well, adjusting the sugar or lemon juice if needed.
- Chill in the refrigerator for at least 1 hour.
- Serve over ice, garnishing with cucumber and lemon slices along with mint leaves if desired.
Nutrition
Notes
Opt for organic cucumbers and lemons for the freshest flavors. Adjust sweetness to your preference and chill well for the best taste.
