Ingredients
Equipment
Method
Step-by-Step Instructions for Classic Shirley Temple Mocktail
- Fill a highball glass with ice cubes.
- Pour ginger ale or lemon-lime soda into the glass, filling it about three-quarters full.
- Gently drizzle in grenadine syrup based on your sweetness preference.
- Squeeze fresh lime juice into the glass, adjusting to taste.
- Garnish with a maraschino cherry and a slice of lime on the rim of the glass.
Nutrition
Notes
Best enjoyed fresh and chilled, it can be stored for up to 4 hours in the fridge without the ice.
