Go Back
+ servings
Strawberry Lemonade Popsicles

Refreshing Strawberry Lemonade Popsicles for Summer Bliss

Enjoy these Strawberry Lemonade Popsicles, a refreshing and healthy treat perfect for summer with just three ingredients.
Prep Time 10 minutes
Freezing Time 3 hours
Total Time 3 hours 10 minutes
Servings: 6 popsicles
Course: Dessert
Cuisine: American
Calories: 50

Ingredients
  

For the Popsicles
  • 2 cups fresh strawberries hull and wash
  • 1/4 cup freshly squeezed lemon juice bottled juice can be used in a pinch
  • 2 tablespoons agave syrup or maple syrup

Equipment

  • blender
  • popsicle molds
  • mixing bowl
  • Funnel

Method
 

Step-by-Step Instructions
  1. Wash and hull the strawberries, then blend until smooth to create a puree.
  2. Mix the strawberry puree with lemon juice and agave syrup in a bowl.
  3. Pour the mixture into popsicle molds using a funnel, leaving space at the top.
  4. Insert popsicle sticks into the molds and cover with lids or foil.
  5. Freeze the molds for 3-5 hours until the popsicles are solid.
  6. Remove popsicles by running warm water on the outside of the molds.

Nutrition

Serving: 1popsicleCalories: 50kcalCarbohydrates: 13gSodium: 1mgPotassium: 80mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 30mgCalcium: 10mgIron: 0.2mg

Notes

Use fresh ingredients and don't overfill molds to prevent spills during freezing. Feel free to experiment with other berries or herbs for different flavors.

Tried this recipe?

Let us know how it was!