Ingredients
Equipment
Method
Step-by-Step Instructions for Pink Salt Trick
- Start by pouring ½ cup of warm water into a glass. Aim for a temperature that feels comfortable to the touch.
- Squeeze the juice from half a fresh lemon directly into the glass of warm water and stir well.
- Add 1 teaspoon of Himalayan pink salt to the lemony water and stir until fully dissolved.
- Incorporate a pinch of cayenne pepper or a dash of apple cider vinegar into the mix and stir again.
- Serve your Pink Salt Trick drink immediately for the best flavor and health benefits.
Nutrition
Notes
For optimal flavor and health benefits, consume your Pink Salt Trick right away.