Spiced Christmas Margarita: Celebrate the Holidays in Style

Enjoy the festive Spiced Christmas Margarita, a delightful blend of pomegranate and tangerine juices, spiced with cinnamon and ginger, perfect for holiday gatherings.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Servings: 1 cocktail

Course: Drinks

Cuisine: Mexican

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cocktail Base

2 oz Tequila silver or blanco recommended
2.5 oz Pomegranate Juice adds sweet-tart flavor and vibrant color
2 oz Tangerine Juice can substitute with orange juice
0.5 oz Orange Liqueur Cointreau preferred, Triple Sec works too

For Sweetness and Spice

1 tbsp Honey can substitute with agave syrup
0.25 tsp Vanilla Extract adds depth and warmth
0.125 tsp Ground Cinnamon infuses cozy warmth
0.125 tsp Ground Ginger provides a gentle spicy kick
1 pinch Cayenne Pepper optional

For Garnish and Fizz

1 sprig Fresh Rosemary used as a garnish
1 splash Ginger Beer optional, adds fizz

Equipment

cocktail shaker
rocks glass
Strainer
small bowl

Method

Step-by-Step Instructions

Prepare the Cinnamon-Sugar Rim by combining coarse sugar, granulated sugar, ground cinnamon, and cayenne pepper, then rim the glass with it.
Mix ingredients in a shaker: pomegranate juice, tangerine juice, tequila, orange liqueur, honey, vanilla extract, ground cinnamon, ground ginger, and cayenne pepper.
Shake the mixture with ice for about 15 seconds until well chilled.
Strain the margarita mixture into the prepared glass filled with ice.
Top off with a splash of ginger beer if desired.
Garnish with a sprig of fresh rosemary and serve immediately.

Nutrition

Serving: 1cocktailCalories: 150kcalCarbohydrates: 20gSodium: 10mgPotassium: 150mgSugar: 18gVitamin C: 20mgCalcium: 1mgIron: 1mg

Notes

This festive cocktail is quick to make and perfect for holiday celebrations.

Tried this recipe?

Let us know how it was!