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Strawberry Cheesecake Dip

Strawberry Cheesecake Dip: Creamy Bliss in 10 Minutes

Indulge in this quick and easy Strawberry Cheesecake Dip that combines classic flavors in just 10 minutes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 dips
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 ounces cream cheese softened for easier mixing
  • 1 cup confectioner’s sugar adjust based on taste
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream can replace with whipped topping
For the Topping
  • 1/2 cup strawberry jam can use raspberry or peach as substitutes

Equipment

  • mixing bowl
  • hand mixer

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, add cream cheese, confectioner’s sugar, and vanilla extract. Beat on medium speed for about 2 minutes until smooth.
  2. In a separate bowl, whip heavy cream on high speed for about 3-4 minutes until medium peaks form.
  3. Gently fold the whipped cream into the cream cheese mixture using a spatula.
  4. Spread the dip into a shallow serving bowl, smoothing the top.
  5. Drizzle strawberry jam over the top, spreading evenly.
  6. Serve immediately with graham crackers or chill for 30 minutes for flavors to meld.

Nutrition

Serving: 1dipCalories: 200kcalCarbohydrates: 15gProtein: 2gFat: 16gSaturated Fat: 10gCholesterol: 50mgSodium: 75mgPotassium: 100mgSugar: 12gVitamin A: 500IUVitamin C: 2mgCalcium: 60mg

Notes

For best flavor, make your dip a day in advance and store it in a sealed container. It can be prepared up to 2 days in advance.

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