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Strawberry Chicken with Balsamic

Strawberry Chicken with Balsamic for a Fresh Flavor Boost

This Strawberry Chicken with Balsamic combines sweetness and savory flavors, perfect for a healthy low-carb meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Chicken
Cuisine: American
Calories: 300

Ingredients
  

For the Chicken
  • 4 cutlets Chicken Feel free to swap with chicken breasts or thighs.
  • 2 tablespoons Olive Oil Ideal for sautéing; avocado oil is a great alternative.
  • 1 teaspoon Salt Adjust according to taste.
  • 1 teaspoon Pepper Provides balanced seasoning.
  • 1 teaspoon Sweet Paprika Smoked paprika can add depth.
For the Topping
  • 2 cups Fresh Strawberries Opt for ripe, luscious ones.
  • 1/4 cup Basil Leaves Can be substituted with mint.
  • 1/4 cup Balsamic Glaze Store-bought or homemade.
  • 1/4 cup Feta or Goat Cheese Optional for a creamy finish.

Equipment

  • skillet

Method
 

Steps
  1. In a medium bowl, combine diced strawberries, chopped basil, balsamic glaze, and olive oil. Toss to coat and let rest for about 10 minutes.
  2. Place a large skillet over medium-high heat and add olive oil. Heat until shimmering.
  3. Season both sides of chicken cutlets with salt, pepper, and sweet paprika.
  4. Cook chicken cutlets for about 3-4 minutes on one side until golden brown, then flip and cook for another 3-4 minutes.
  5. Transfer chicken to serving plates and top with the strawberry mixture.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 10gProtein: 30gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 60mgCalcium: 100mgIron: 1.5mg

Notes

Ensure uniform thickness in chicken cutlets for even cooking. Allow topping to rest for better flavor melding.

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