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–+ servings
Strawberry Tea Sandwiches

Sweet Strawberry Tea Sandwiches for a Charming Afternoon

Delightful Strawberry Tea Sandwiches are a must-have for your next tea party, featuring creamy herbed cream cheese and fresh strawberries.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 sandwiches
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cream Cheese Filling
  • 8 oz Cream Cheese softened for easy spreading
  • 2 tbsp Mayonnaise full-fat for best flavor
  • 1 tsp Salt sea salt recommended
  • 1/4 cup Fresh Basil finely chopped; substitute with chives if desired
For the Sandwiches
  • 12 slices White Bread remove crusts for refined look
  • 2 cups Fresh Strawberries sliced; can substitute with raspberries or peaches
  • 1/4 cup Baby Basil Leaves optional for garnish

Equipment

  • food processor
  • Knife
  • spatula

Method
 

Preparation
  1. In a food processor, combine softened cream cheese, mayonnaise, and a pinch of salt. Blend until smooth, about 1-2 minutes.
  2. Add the finely chopped fresh basil to the cream cheese mixture and pulse until evenly distributed.
  3. Spread a generous layer of the cream cheese mixture on half of the bread slices.
  4. Layer sliced strawberries over the cream cheese on each piece of bread.
  5. Top with the remaining bread slices and gently press down to secure.
  6. Cut each sandwich into triangles for serving.
  7. Cover with a damp paper towel and store in a sealed container until ready to serve.

Nutrition

Serving: 1sandwichCalories: 150kcalCarbohydrates: 18gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 250mgPotassium: 100mgFiber: 1gSugar: 5gVitamin A: 5IUVitamin C: 10mgCalcium: 2mgIron: 3mg

Notes

For best results, use room temperature cream cheese and keep the sandwiches covered to prevent drying out.

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