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Sweet Strawberry Brownie Kabobs

Sweet Strawberry Brownie Kabobs for Joyful Summer Celebrations

Delight your guests with Sweet Strawberry Brownie Kabobs, a fun dessert perfect for summer gatherings.
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Prep Time 30 minutes
Cook Time 25 minutes
Chilling Time 15 minutes
Total Time 1 hour 10 minutes
Servings: 12 kabobs
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownies
  • 1 box Brownie Mix Feel free to use a homemade recipe.
  • 1 cup Water Check package instructions for exact measurement.
  • 1/2 cup Oil Check package instructions for exact measurement.
  • 2 large Eggs Check package instructions for exact measurement.
For the Kabobs
  • 12 units Fresh Strawberries Choose bright red, firm berries.
  • 12 units Marshmallows Bananas or angel food cake can be alternatives.
  • 1 cup Semi-Sweet Chocolate Chips Dark chocolate is a healthier alternative.
  • 6 pieces Wooden Skewers Make sure they're sturdy.
Optional Toppings
  • 1/2 cup Chopped Nuts Adds extra crunch.
  • 1/4 cup Festive Sprinkles Add fun and color for special occasions.

Equipment

  • oven
  • mixing bowl
  • whisk
  • Baking Dish
  • Wooden skewers
  • microwave-safe bowl

Method
 

Steps for Assembling Kabobs
  1. Preheat your oven to 350°F (175°C) and grease a square baking dish.
  2. In a mixing bowl, combine the brownie mix with water, oil, and eggs.
  3. Pour the batter into the greased dish and bake for 20-25 minutes. Cool completely.
  4. Rinse and hull the strawberries, patting them dry.
  5. Assemble the kabobs by threading a brownie square, a strawberry, and a marshmallow onto each skewer.
  6. Melt the chocolate chips in a microwave-safe bowl in 30-second intervals.
  7. Drizzle or dip each kabob in the melted chocolate.
  8. Refrigerate for 10-15 minutes to set the chocolate before serving.

Nutrition

Serving: 1kabobCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 14gVitamin A: 100IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Notes

Allow brownies to cool completely before cutting to avoid melted marshmallows. Use sturdy skewers for assembly. Melt chocolate slowly to avoid burning, and feel free to swap strawberries with other seasonal fruits for variety.

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